BARRIER casings

MULTILAYER, HEAT SHRINKABLE

Intended use: high-yield products – poultry products, steamed products, processed cheese, pet food.

Barrier casings for sausages – durability, safety and the highest product quality

Barrier casings are a modern solution for meat and food producers who demand maximum product protection, a long shelf life, and an attractive appearance. Thanks to their high airtightness, they effectively limit the penetration of oxygen and water vapor, helping to preserve the freshness, flavor, and texture of their products. Sibar has been providing high-quality barrier casings tailored to the needs of modern production facilities since 1996. We also offer professional consulting, casing printing, and production preparation.

What are barrier casings?

Barrier casings are multi-layer casings made of modern plastics that create an effective barrier against oxygen, moisture, and other external factors.
Thanks to their properties, they are commonly used in the production of:

• hams,
• mortadella,
• coarsely ground sausages,
• pâtés,
• poultry products,
• cooked products,
• premium products,
• cheeses,
• plant-based products (VEGE).

The most important advantages of barrier casings

Excellent product protection
A high barrier to oxygen and water vapor extends product shelf life and reduces drying.
Longer shelf life
Appropriate barrier properties help maintain freshness and high quality products for a longer period.
Attractive appearance
The smooth surface of the casings ensures an aesthetic appearance of finished products and excellent presentation on store shelves.
High durability
The casings are characterized by high mechanical resistance during stuffing, clipping, and transport.
Production repeatability
The uniform quality of the casings allows for a stable technological process and reduced complaints.

Individual printing on barrier casings

Barrier casingss can be professionally printed, which increases brand recognition and improves the product's aesthetics.

At Sibar, we offer:
• graphic design,
• print preparation,
• multi-color prints,
• personalization consistent with the manufacturer's visual identity,
• technical support at every stage of implementation.

This ensures that the finished product stands out on the market and effectively builds brand recognition.

Casing shirring

We also offer professional shirring of barrier casings.

Benefits:
• faster production preparation,
• shorter changeover times,
• more convenient operation,
• greater production line efficiency,
• ready-to-use casings.

Why choose Sibar?

For over 30 years, we have been supporting food producers, providing not only high-quality casings, but also comprehensive service.

We offer:
• technological consulting
• assistance in selecting the right casings
• print design
• professional printing
• shirring and preparing casings for production
• on-time deliveries

Our goal is to provide a solution perfectly tailored to the customer's production process.

Technical consulting

Selecting the right casing significantly impacts the appearance, structure, and performance of the finished sausage. SIBAR specialists help select a solution tailored to the product type, technological process, and desired end results, providing support at every stage of the collaboration.

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